a'Mare Sydney

Nestled within Crown Sydney at Barangaroo, a'Mare is a distinguished Italian restaurant curated by acclaimed Chef Alessandro Pavoni. The dining room exudes elegance, featuring floor-to-ceiling windows that bathe the space in natural light. As the sun sets over Sydney Harbour, the ambiance transforms into a warm, glowing haven reminiscent of coastal Italy.

The menu is a celebration of Italian culinary traditions, crafted with the finest seasonal Australian produce and authentic Italian ingredients. Highlights include the iconic tableside preparation of pesto for the trofie al pesto, where fresh basil, pine nuts, and macadamia nuts are blended to perfection in front of you, creating an immersive dining experience. Signature dishes such as casoncelli—a ravioli-like pasta filled with pumpkin, hazelnut, and sage—offer a delightful fusion of textures and flavors. For dessert, the tiramisu, served directly from a tray, provides a classic Italian indulgence.

Diners are captivated by a'Mare’s seamless blend of authentic Italian flavors, exceptional service, and theatrical tableside presentations. The restaurant's ambiance, complemented by breathtaking harbor views, makes it an ideal venue for special occasions, romantic evenings, or intimate gatherings. An extensive wine list featuring Italian and Australian selections, along with a thoughtfully curated cocktail menu, ensures a perfect pairing for every dish.

With its elegant setting, impeccable culinary offerings, and dedication to providing a memorable dining experience, a'Mare stands out as one of Sydney’s premier destinations for Italian cuisine.